Fleur de Sel Chocolate

Using the finest cacao, and a modern take on traditional European technique, we are able to fully realize the potential of the beans we source. All of our chocolate is carefully crafted from the bean in our small factory in Northern California. 

Our 70% Guatemalan chocolate paired with subtle and delicate hand harvested Guatemalan sea salt by Bitterman Salt Co.

Ingredients: Organic cacao, organic cane sugar & sea salt